Healthy High-Protein Pancake Pizza
Protein pancakes are currently my favourite breakfast! I wanted to create a fun & healthy recipe inspired by sweet pizzas. That’s how I came up with this Healthy High-protein Pancake Pizza recipe.
This recipe is super simple! You’ll only need three ingredients to make the “pizza crust” in this case, the pancake. I used a mashed banana in the pancakes, but you could replace it with 1/2 cup of pumpkin puree, for example. Using protein powder in the pancakes is optional. I used vegan vanilla protein powder in this. You could replace the protein powder with any flour you like. I have used buckwheat flour in this too and it works perfectly!
This Healthy High-Protein Pancake Pizza is such a fun recipe because you can add any toppings you like. I added some banana, persimmon, lingonberries, chia seeds and drizzled peanut butter on top. Peanut butter can be replaced with any nut butter or sunflower seed butter if you are allergic to nuts. You could even add some cacao nibs or drizzle some melted chocolate on top! Have to try that!
Healthy High-Protein Pancake Pizza
Ingredients
- 1 mashed banana
- 2 eggs
- 1 scoop vegan protein powder or 1/4 – 1/2 cup of flour
Topping examples
- 2-4 tablespoons vanilla yogurt I used vegan yogurt
- fruit
- berries
- nut butter
- chia seeds
Instructions
- Mix the mashed banana and eggs together.
- Add the protein powder or flour and mix until combined.
- Cook on a non-stick skillet for a couple of minutes on each side.
- Let the pancake cool a little bit.
- Spread yogurt on top. Add fruit & berries. Drizzle some nut butter and sprinkle chia seeds on top.