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Easy Banana Pancakes

These Easy Banana Pancakes are such a great breakfast or snack idea! The recipe is gluten-free, dairy-free, refined sugar-free and paleo.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Dessert, Snack
Servings 1 serving

Ingredients
  

  • 1 mashed banana
  • 2 eggs
  • 1/4-1/2 cup almond flour or any other flour (1/2-1 dl)
  • 1/2 teaspoon cinnamon (optional)

Instructions
 

  • Mix the banana and the eggs together.
  • Add the dry ingredients and stir.
  • Cook on a non stick skillet with a little bit of coconut oil, about 1-2 minutes each side.
  • Serve with, for example, maple syrup and berries.