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Healthy Banana Split

This Healthy Banana Split recipe is gluten-free, low-FODMAP and refined sugar-free. This is a great breakfast, snack or dessert idea!
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Dessert, Snack
Servings 1 portion

Ingredients
  

  • 1 banana
  • 1 cup lactose-free Greek yogurt 2,4 dl
  • 1/2 cup berries (1,2 dl) for example, blueberries, lingonberries or raspberries
  • 1 tablespoon peanut butter
  • 1 tablespoon dark chocolate chips
  • 1 teaspoon chia seeds

Instructions
 

  • Cut the banana in half (lengthwise) and out it on a plate
  • Add the yogurt and all the toppings