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Healthy Protein Chocolate Mug Cake

This Healthy Protein Chocolate Mug Cake is a great snack or dessert! The recipe is super easy! It's gluten-free and dairy-free!
Prep Time 3 minutes
Cook Time 1 minute
Total Time 4 minutes
Servings 1 portion

Ingredients
  

  • 1 egg
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons Chocolate Protein Powder I used Vegan Chocolate Protein Powder from Happy Way
  • 2 tablespoons gluten-free flour I used almond flour
  • 1/2 tablespoon cacao powder
  • 1/2 teaspoon baking powder

Instructions
 

  • In a mug mix an egg, maple syrup and vanilla extract together.
  • Mix the dry ingredients together. Add the dry ingredients into the mug and mix until smooth.
  • Cook in a microwave for 45 seconds - 1 minute. Top with berries and yogurt or ice cream!